“Nanakusa-Gayu” Rice Porridge with Seven Spring Herbs
On the 7th January, we have a habit of eating “Nanakusa-Gayu” rice porridge with seven spring leaves.
In January I miss the green and birth of vegetables, but I have to be patient for a few month more until of arrival of spring.
On the day of 7th January, in our country we have a habit to eat “Nanakusa Gayu” rice porridge with seven spring leaves.
is seven spring leaves that tell us arrival of spring. 春の七草（はるのななくさ） *We have Aki-no-Nanakusa of autumn, that is not eaten only for viewing.
is rice porridge with “Nanakusa” of spring. 七草粥（ななくさがゆ）